What you need 1Apple .5 Red Cabbage 2 cloves Garlic 1 tsp Turmeric 1 tsp Cinnamon If you like some heat ¼ teaspoon of cayenne .5 large Red onion ¼ cup Apple cider vinegar 2 cups Water To taste Salt Pot – with a lid Cutting board Knife Stirring implement One of my favorite foods … Continue reading How to make Braised Red (Purple) Cabbage !
When I make soups to freeze and set myself and husband up for a successful meal this is one of the first soups that I love to get ready!. As you will find out most of my soups and freezer meals are all pretty simple and side with the comfort foods. These are great and … Continue reading Minestrone Soup! Hearty and yummy a side or the main course kind of soup!
Fruit flies are really annoying! Small pesky little flies that seem take over your fruit bowl or kitchen! Now that Vancouver has the mandatory composting I feel like I am fighting the never ending battle of fruit flies in my apartment. We have 2 compost containers, one container for food to be composted inside your … Continue reading Argg! Fruit Flies !!!!